Type of wine

Red

Ageing in barrel

Medium

Body

Medium

Aroma

Fruity

Origin

Italy, Tuscany

Product details

full name

Toscana IGT Haiku 2020 Castello di Ama

appellation

Toscana

vintage

2020

country

Italy

region

Tuscany

grape

Sangiovese 50%, Cabernet Franc 25%, Merlot 25%

ageing

Barrique

format

0,75 L

aromas

Wild berries, Spices

alcohol content

13,5%

temperature

18 - 20 °C

Sulfites

Contains sulfites

Average Rating

4,79 / 5

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Product rated by 21 customers

Toscana IGT Haiku 2020 Castello di Ama

Castello di Ama

0,75 ℓ

52.90 €

per bottle (0,75 ℓ) 70.53 €/ℓ

incl. VAT and taxes

In stock, place your order within 22 hours and 24 minutes to ensure delivery by Friday, December 27th.

Top, recognized for its excellence by critics, for true connoisseurs.

Premium, of particular value and distinction.

European Vice-Champion Sommelier 2018

Andrea Gori

Orange and mandarin jam, black pepper, anise and cumin, resin, dense and reactive sip but with a long way to go.

awards

Robert Parker

2020

94/100

Wine Spectator

2020

91/100

James Suckling

2020

95/100

Antonio Galloni

2020

96/100

other vintages awards

Robert Parker

2019

95/100

Wine Spectator

2019

92/100

James Suckling

2019

93/100

Falstaff

2019

91/100

Bibenda

2018

AIS

2017

Andrea Gori

2017

90/100

Veronelli

2010

Description

The Toscana Rosso Haiku by Castello di Ama was born in the Montebuoni vineyard, located on the hills between Gaiole and Radda in Chianti, in the heart of the Chianti Classico.

It is produced with Sangiovese, Merlot and Cabernet Franc grapes, harvested entirely by hand. After a soft pressing, the grapes ferment in stainless steel tanks at a controlled temperature of 30-32 ° C for 25 days. Subsequently the wine is aged in barrique for 12 months before being bottled.

It is characterized by an intense ruby red color. The nose opens with an intense bouquet, with hints of wild berries, enriched by pleasant spicy notes. On the palate it is fresh and elegant, with a complex, harmonious and pleasantly persistent body.

Perfect to accompany grilled red meats and mushroom-based dishes, it is ideal in combination with first courses with meat sauce and aged cheeses.

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