Product details
Description
The Tuscan Chardonnay Ghiaie Bianche di Col d'Orcia is born in vineyards located on the hills of Sant'Antimo.
It is produced exclusively with Chardonnay grapes, harvested only by hand. The grapes are cooled and then softly pressed. Fermentation in steel lasts approx. 15 days, then aged in new French oak barriques for approx. 15 days.
The wine is characterized by an intense straw yellow colour. It presents aromas of ripe fruit with vanilla and toasted notes. The sip is fresh and with a good structure.
Excellent in combination with roasted and grilled fish, as well as roasted white meats.