Product details
Description
The Toscana Belvento Viognier di Petra is born in vineyards located in the splendid landscape of the Tuscan Maremma.
It is produced entirely with Viognier grapes, harvested and selected only by hand in the first ten days of September. After a soft pressing, fermentation takes place in stainless steel tanks, at a controlled temperature of 16 ° C. Subsequently, the wine ages for at least 3 months in the bottle before being put on the market.
Petra's Toscana Belvento Viognier is characterized by a strong and bright straw yellow color. The nose opens with a lively and rich bouquet of lavender, elderflower, lemon balm and sage, enriched with hints of cedar, white melon, papaya and mulberry. On the palate it is persuasive and soft, fresh and elegant, with a mineral aftertaste and a pleasantly balsamic and savory finish.
Perfect to accompany appetizers and first courses, it is ideal in combination with seafood and fish in general.