Product details
Description
The Tuscany Belvento Vermentino di Petra was born in vineyards located in the splendid landscape of the Tuscan Maremma.
It is produced with 100% Vermentino grapes, harvested and carefully selected by hand, in the second ten days of September. After a soft pressing, the fermentation takes place in stainless steel tanks, at a controlled temperature of 16 ° C. Subsequently the wine ages for at least 3 months in the bottle before being put on the market.
The Toscana Belvento Vermentino di Petra has a bright straw yellow color. The nose opens with intense sensations of lavender, wisteria, lemon balm and thyme, enriched with notes of Amalfi lemon, grapefruit, white peaches and gooseberries. It is fresh and fruity on the palate, with a fruity aftertaste and a pleasantly balsamic and herbaceous finish.
Excellent as an aperitif, it is ideal to accompany appetizers, first courses based on fish and shellfish.