Product details
Description
Firriato's Terre Siciliane Jasmin was born in the vineyards of Tenuto Borgo Guarini, located in the Trapani municipality of Agro, in Sicily.
It is obtained from pure Zibibbo grapes, harvested and selected only by hand at the end of August. Fermentation takes place in stainless steel tanks at a controlled temperature of 18 ° C for 20 days. Subsequently the wine ages on the noble lees for about 6 months, before being bottled.
Jasmin has a straw yellow color with lively greenish reflections. The nose opens with delicate floral aromas of jasmine, enriched with light fruity citrus notes. On the palate it is savory and harmonious, with pleasant fruity hints and a range of yellow and red citrus fruits.
Excellent as an aperitif, this white is excellent in combination with seafood risotto and fish dishes in general.