Product details
Description
Makisè by Fina is a sparkling white wine produced exclusively from Grillo grapes from western Sicily.
The grapes harvested around the middle of August are softly pressed and the must vinified in steel at low temperature. Second fermentation takes place in pressurized tanks at a temperature of 15 °C for 2 months.
It has a straw yellow appearance with greenish reflections. The nose offers a clear and fragrant bouquet with notes of white flowers and fruit combined with vegetable hints typical of the grape. On the palate it is pleasant and savoury: it recalls the citrus fruits and the summer breezes of the Sicilian coast.
A young wine, full of verve, excellent to accompany light and tasty dishes. It is ideal with grilled fish, molluscs and crustaceans. Try it on white meats or served fresh as an aperitif.