Type of wine
White
Ageing in barrel
None
Body
Light
Aroma
Vegetal
Origin
Italy, South Tyrol
Ideal with
Fish, Aperitifs, Vegetables

Product details

full name
Südtirol - Alto Adige DOC Sauvignon 2023 Blumenfeld
New
appellation
Alto Adige
vintage
2023
dosage
Dry (Wine)
country
Italy
region
South Tyrol
grape
Sauvignon Blanc 100%
ageing
Stainless steel
format
0,75 L
aromas
Tomato leaf, Nettle, Sage, Acacia flowers, Yellow peach, Lime
alcohol content
13%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
4,89 / 5
You will be able to vote after purchase
Product rated by 241 customers

Südtirol - Alto Adige DOC Sauvignon 2023 Blumenfeld

0,75 ℓ
Discount 21%
11.90 
per bottle  (0,75 ℓ)  15.87 €/ℓ
incl. VAT and taxes
Was: 15.20 € 
Lowest price: 15.20 € 
In stock, place your order within 22 minutes to ensure delivery by Tuesday, November 26th.
Vino.com Selection, chosen by our sommeliers for its excellent characteristics.
BWW 2022 - Best Italy Wine Critic of the World
Luca Gardini
An officinal and tense Sauvignon, with a nice citrus boost, a nose of lemon sage, then lime, white-fleshed walnut-peach and mint. Brackish-taut mouth, with citrus-officinal return. Nice length.
awards
Vino.com
2023
93/100
Luca Maroni
2023
94/99
other vintages awards
Luca Maroni
2021
94/99
Luca Gardini
2021
91/100

Description

Blumenfeld's Sauvignon is a wine that originates from the hills surrounding the town of Bolzano.

The grape harvest takes place between the middle and the end of September. The selected berries undergo a soft pressing and then ferment in steel at a controlled temperature. The wine stays in the same containers in order to preserve its best characteristics of freshness.

Straw yellow color with greenish reflections, it smells of typical varietal vegetal notes such as tomato leaf, sage and nettle, also leaving room for floral and fruity scents ranging from yellow peach to lime. It has a fresh and delicate sip, with a good structure and a persistent aftertaste.

Ideal for an aperitif, it offers excellent recipes based on asparagus or fish. Recommended with a plate of pumpkin, leek and sage dumplings.

other recommendations
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