Product details
Description
Pinot Bianco from the Cantina di Bolzano is a wine that comes from the best grapes harvested in the vineyards selected by the same winemaker, Stephan Filippi, on the hills located near the town of Bolzano and affected by significant temperature variations between day and night.
At the end of the harvest which takes place within the first half of September, the grapes are subjected to a soft pressing and then sent to fermentation. The wine thus obtained ages in steel only.
Intense straw yellow on greenish reflections, it is characterized by a sense of smell that plays around notes of yellow apple and peach, with light pineapple finishes. In the mouth it is consistent and refreshing, a white wine of remarkable elegance.
Excellent as an aperitif or with shellfish, it is perfect with fish-based main courses and typical recipes of vegetarian cuisine.