Product details
Description
Alto Adige Gewürztraminer was born in Elena Walch's Kastelaz vineyard, located in the municipality of Termeno on the Wine Route, in the province of Bolzano.
It is produced with 100% Gewürztraminer grapes, harvested entirely by hand. After a short maceration in contact with the skins and pressing, fermentation takes place in steel at a controlled temperature of 18 ° C. Subsequently the wine ages for a long time on its lees, before being bottled.
This Gewürztraminer by Elena Walch has an intense golden yellow color. The nose opens with a full and enveloping bouquet, with hints of rose, lychee and dried fruit, enriched with spicy notes of cinnamon, carnation flowers and honey. On the palate it is complex, full and round, with a pleasant freshness and structure that accompany towards an intense aromatic finish.
Perfect to accompany shellfish and crustaceans, especially scampi and lobsters, this wine is ideal in combination with Asian cuisine and blue cheeses.