Product details
Description
This Chardonnay from the Cantina di Bolzano originates from the warm and dry soils that characterize the hills used for viticulture in the surroundings of Bolzano.
It is the result of a harvest that began in mid-September and ended at the end of the month. The bunches are softly pressed then placed in steel vats and sent for fermentation. It matures only in steel.
Straw yellow wine with greenish hues. The nose is offered in its exotic notes of pineapple and mango, with hints of summer fruit among which the melon stands out. A wine of great elegance and freshness, it re-proposes the sensations perceived by the nose in a new and intriguing balance.
It goes well with light vegetarian dishes. Nor does it disdain delicious appetizers and fish-based main courses.