Vino Spumante di Qualità Extra Dry Rosé Manzoni Moscato Violette Conte Collalto

Conte Collalto's Rosé Extra Dry Manzoni Sparkling Wine originates on the hills located around the castle of San Salvatore, in Veneto.

It is produced from Manzoni Moscato grapes (a cross between Raboso Piave and Moscato d'Amburgo), harvested around the last week of September. Destemming and maceration of the skins with the must takes place in cold for about 2 days. Subsequently the wine ferments at controlled temperature in stainless steel tanks and ages in bottle for about 6 months.

It is characterized by an elegant peony pink color and a fine and persistent perlage. The nose opens with intense aromatic notes, with hints reminiscent of rose petals and linden blossom. On the palate it is fresh, refreshing and pleasantly dry. After swallowing, it leaves a long and marked aromatic flavor in the mouth.

Perfect to serve on aperitifs or light appetizers of vegetables or fish, it is excellent in combination with typical Japanese dishes such as sushi and raw fish.