Sicilia DOC Syrah 2023 Li Ciuri

A riot of colours that are enhanced in a colourful mosaic, "Li Ciuri", the flowers, in the Sicilian dialect, represents a tribute to the terroir of origin, both in the label that recalls the majolica of Caltagirone, and in the name, which weaves an authentic link with Sicily.

Syrah Li Ciuri is a wine that originates in Western Sicily, in the immediate vicinity of Trapani. Obtained from 100% Syrah grapes, the grape harvest, strictly manual, is carried out in the third decade of August. The grapes, arrived in the cellar, are subjected to the destemming process and then lightly pressed. Maceration at controlled temperature follows; once fermentation is complete, the wine rests in steel vats until bottling and completes its maturation in the bottle.

It radiates the glass with its deep ruby red colour with reflections that fade into purple. It gives the nose its rich and persuasive bouquet, of spicy notes of black pepper and thyme, which slowly degrade towards notes of undergrowth. The sip is a pleasure, with its sweet tannic sensation combined with a soft body and a decidedly velvety finish.

Its splendid organoleptic qualities make it the most suitable wine to accompany first courses with elaborate sauces and red meats. Absolutely to try with a platter of cured meats and aged cheeses.