Manzanilla DO Charito Emilio Hidalgo

Emilio Hidalgo's Sherry Manzanilla Charito comes from the Andalusian region of Jerez, precisely in the Sanlúcar de Barrameda area. Produced entirely from Palomino Fino grapes, this fortified wine ages in wooden barrels with the Soleras system for at least 5 years.

Pale straw yellow in appearance, it opens with a characteristic scent of chamomile, gradually revealing itself as complex due to the appearance of notes of fresh apples and figs. On the palate it is dry and light, with a taste of nuts and raisins enriched by an intriguing spicy note, on a pleasantly mineral, slightly salty background, to be attributed to the maritime climate in which the grapes grow and the proximity of the bodegas at the sea.

Perfect to serve with tapas and spicy appetizers, it goes very well with seafood and fried fish. Also recommended in combination with olives.