Type of wine
White
Ageing in barrel
None
Body
Medium
Aroma
Herbal
Origin
New Zealand, Canterbury - Waipara

Product details

full name
Canterbury / Waipara Sauvignon Blanc Sémillon GI 2020 Pegasus Bay
New
appellation
Canterbury / Waipara
vintage
2020
dosage
Dry (Wine)
country
New Zealand
region
Canterbury - Waipara
grape
Sauvignon Blanc, Sémillon
format
0,75 L
aromas
Field grass, White flowers, Gooseberries
alcohol content
14%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Canterbury / Waipara Sauvignon Blanc Sémillon GI 2020 Pegasus Bay

0,75 ℓ
Quantity discount 5%
35.40 
per bottle  (0,75 ℓ)  47.20 €/ℓ
for at least 6 bottles
incl. VAT and taxes
Regular price: 37.30 €
Only 12 left
In stock, only 12 left, place your order within 18 hours and 15 minutes to ensure delivery by Wednesday, November 27th.
Premium, of particular value and distinction.

Description

Sauvignon Sémillon is a blend produced from Pegasus Bay from the Waipara Valley and from soils with low fertility.

With grapes harvested from vines over 30 years of age, the Sauvignon is harvested in April and Sémillon in May. The varieties are processed separately with fermentation in steel for Sauvignon and in oak for Sémillon. Part of the Sauvignon is fermented in cask to add complexity and body. Both ripen in contact with the yeasts for at least 10 months before proceeding to the composition of the blend. The wine refines in the bottle one more year before being released.

Straw yellow in color, it opens on the nose with aromas of white flowers, lime, gooseberries and passion fruit. The softness of Sémillon balances the herbaceous notes of Sauvignon on the palate, offering a calibrated minerality and a softer taste also thanks to the contact with the yeasts. Overall harmonious taste with a medium-long finish.

Ideal to accompany dishes based on lake fish and white meats served with herbal sauces.

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