Product details
Description
Santenay 1er Cru La Comme Pinot Noir is produced with grapes harvested and selected manually from a plot facing South/South-East, which guarantees good ripeness.
Maceration lasts 3 weeks and all the grapes are destemmed. The wine is aged for 18 months in French oak barrels, 25% of which are new.
The wine has a deep color and purple reflections, a fruity and floral nose with notes of blackcurrant. On the palate it offers fine tannins and a persistent finish.
Ideal to accompany veal, braised meat, poultry, homemade burgers and cheeses, including blue cheeses.