Product details
Description
Sancerre Blanc Chavignol comes from the vineyards surrounding the commune of the same name in France.
It is made from pure Sauvignon Blanc grapes. The average age of the vines used is 35 years, and they have an excellent south-east exposure, very sunny. The soil on which they are planted is mainly flinty and calcareous. After harvesting, the grapes are gently pressed and the must obtained is left to ferment and refine on its lees for a total period of about 3 months before being bottled.
The colour is straw yellow. The bouquet is fruity with notes of kiwi, blackcurrant and rhubarb, with a hint of boxwood. The palate is balanced and very fresh, with delicate softness.
Ideal with sushi, seafood dishes and goat's cheese.