Salento IGT Negroamaro Calafuria 2020 Tormaresca

Salento Tormaresca Calafuria by Marchesi Antinori was born in the homonymous estate, owned by the Antinori family and located in Apulia, in the Salento area.

It is produced exclusively with Negroamaro grapes, selected by hand, delicately de-stemmed and softly pressed. The must obtained is placed in stainless steel tanks at a controlled temperature of 10 °C, to obtain a natural decantation. Subsequently, alcoholic fermentation takes place at low temperatures, around 16 °C, to keep the primary aromas of the grape intact. The wine is then aged briefly in steel and for 4 months in the bottle, before being put on the market.

It is a wine with a seductive bright pink colour, with coral reflections. The nose opens with delicate aromas of red fruits and raspberry. On the palate it is fresh and savoury, with a perfect balance between softness and acidity.

This wine is excellent to accompany delicate first courses based on fish or vegetables. Also ideal in combination with white meats or fish dishes.