Product details
Description
This Negroamaro belongs to the Talò line of the famous Apulian company San Marzano. Born in vineyards located 100 m above sea level, on the Salento hills of Puglia.
Obtained exclusively from Negroamaro grapes, carefully harvested during the middle of September, this wine ferments with selected yeasts and then ages in French oak barrels for 6 months before being bottled.
It has a purple red color with purple reflections. The nose brings a very intense and persistent aroma, with sensations of black currant and wild berries that are flanked by a spicy note of vanilla and balsamic aromas.
This wine keeps its organoleptic potential intact for at least 5 years. It goes divinely with very elaborate first courses, cheeses, white meats and well-seasoned red meats.