Product details
Description
The Amai rosé wine is produced from San Marzano in Puglia within the Salento appellation and from one of the most typical Apulian red grapes, Sussumaniello.
The wine is produced from 100% Susumaniello grapes, which are softly pressed with inert gases. There is immediate separation of the first fraction of must, to then proceed to fermentation in white at 14-16°C. The wine ages in steel for 3 months.
Pink in color, the nose is dominated by aromas of raspberries, wild strawberries, blood orange and Mediterranean scrub. The sip is dry and fresh, with a good persistence.
Ideal in combination with cured meats and semi-mature cheeses, with tasty seafood and vegetarian cuisine.