Product details
Description
The Verdejo from the Menade winery is a vegan wine produced in the Rueda region of Spain.
The vines grow on clayey-calcareous soils and at altitudes between 750-80 meters above sea level. After harvesting, the grapes ferment in steel at a controlled temperature. Maturation follows in contact with the fine lees for a variable period.
Pale straw yellow, it has hints of wild herbs on the nose, mentholated tones and citrus fruit references with a marked intensity. On the palate it enters direct but elegant, enveloping and filling with its salty and citrus lashes balanced by a compact body and a medium-long finish.
Ideal with vegetarian first courses and grilled vegetables, fried fish and semi-mature cheeses.