Product details
Description
The Sauvignon Blanc from the Menade winery is a vegan wine produced in the Rueda region of Spain.
The vines grow on clayey-calcareous soils and at altitudes between 750-80 meters above sea level. After harvesting, the grapes ferment in steel at a controlled temperature. Maturation follows in contact with the fine lees for a variable period.
Straw yellow with greenish reflections, it has a compact nose resulting from the perfect combination of herbaceous, mineral and fruity tones. On the palate it is fresh and savory, with returns of ripe apricot, very bright, with a harmonious and long-lasting sip.
Ideal with shellfish and grilled salmon, white meats and fresh cheeses.