Product details
Description
The Maramato red wine of Tenuta Mara is born in vineyards located in the province of Rimini, in San Clemente.
It is produced exclusively from Sangiovese grapes, which are macerated for a few hours before being softly pressed and separated from the skins. Fermentation takes place slowly for a month and a half in French oak tonneaux. The wine ages on the fine lees, again in tonneaux, for 12 months.
It is characterized by a bright coppery color. The nose opens with a scent of orange peel and vanilla. The taste is fresh and velvety, with a long persistence.
Perfect to accompany mushroom and saffron risotto, pasta with truffles and cheeses with a flowery rind.