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Type of wine
Red
Ageing in barrel
Short
Body
Medium
Aroma
Fruity
Origin
Italy, Tuscany
Ideal with
Starters, Grilled red meats, Cold cuts and cured meats, Aged cheeses

Product details

full name
Rosso di Montepulciano DOC 2023 Poliziano
New
appellation
Rosso di Montepulciano
vintage
2023
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Sangiovese 80%, Merlot 20%
ageing
Barrique
format
0,75 L
aromas
Red fruits
alcohol content
14%
temperature
18 - 20 °C
Sulfites
Contains sulfites
Average Rating
3,42 / 5
You will be able to vote after purchase
Product rated by 22 customers

Rosso di Montepulciano DOC 2023 Poliziano

0,75 ℓ
Sale
11.60 
per bottle  (0,75 ℓ)  15.47 €/ℓ
incl. VAT and taxes
Was: 12.90 € 
Lowest price: 11.60 € 
Ending soon
In stock, order now to receive it by Friday, December 27th.
Best Buy, excellent value for money.
Founder & Editor Winescritic
Raffaele Vecchione
Excellently driven in fermentation, this young red shows an important sensorial cleanliness that immediately denotes quality. The hints of hibiscus flowers, lemon blossoms, dehydrated cherries and green tea leaves dominate the main scene and give immediate pleasure. Medium body, soft tannins well extracted and a bright and crunchy finish. Drink now.
other vintages awards
James Suckling
2022
91/100
Wine Spectator
2021
90/100
Winescritic
2019
92/100
Wine Enthusiast
2018
90/100
AIS
2017

Description

Poliziano's Rosso di Montepulciano is born in vineyards located in the municipality of Montepulciano.

It is produced with 80% Sangiovese grapes and 20% Merlot grapes, harvested only by hand. Fermentation takes place in stainless steel tanks at a controlled temperature for 10-12 days. Subsequently the wine is aged partly in barrique and partly in stainless steel tanks for about 8 months, before being bottled.

This Rosso di Montepulciano is characterized by a ruby red color. The nose opens with hints of red fruits, enriched by pleasant spicy notes. On the palate it is young, full-bodied and pleasantly fruity.

Perfect to accompany appetizers and cold cuts, it is ideal in combination with grilled red meats and aged cheeses.

other recommendations
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