Type of wine
White
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Emilia Romagna
Ideal with
First courses, Fish, Seafood

Product details

full name
Romagna DOC Trebbiano Radici d'Italia Terre Forti
New
appellation
Romagna
dosage
Dry (Wine)
country
Italy
region
Emilia Romagna
grape
Trebbiano
ageing
Stainless steel
format
0,75 L
aromas
Tropical fruits, Floral notes
alcohol content
12%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Romagna DOC Trebbiano Radici d'Italia Terre Forti

0,75 ℓ
Quantity discount 5%
6.60 
per bottle  (0,75 ℓ)  8.80 €/ℓ
for at least 6 bottles
incl. VAT and taxes
Regular price: 6.90 €
Product awaiting stock, place your order within 17 hours and 10 minutes to ensure delivery by Monday, December 2nd.
New, recently added to the catalog.

Description

Terre Forti's Trebbiano Radici d'Italia is a white wine produced in the hills and plains of Romagna, in Emilia-Romagna, Italy. It is made entirely from Trebbiano grapes grown at an altitude of between 0 and 150 meters, on calcareous and clayey soils.

The harvest is done both manually and mechanically between August and September. After destemming and pressing, the must ferments in tanks at a temperature of 16-18°C for 12 days. The wine then ages in stainless steel tanks for a period of 3 to 6 months, maintaining freshness and aromatic complexity.

Straw yellow in color with light greenish reflections, it offers an intense aromatic profile, characterized by notes of tropical fruit and flowers. On the palate it presents itself as a full-bodied, soft and well-balanced wine.

It pairs beautifully with seafood dishes, chicken salads and pastas with fish-based sauces.

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