Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Spain, Rioja
Ideal with
Red meat, Aged cheeses, First courses

Product details

full name
Rioja DOCa Crianza Cune 2020 CVNE
New
appellation
Rioja
vintage
2020
dosage
Dry (Wine)
country
Spain
region
Rioja
grape
Garnacha, Tempranillo
ageing
American oak barrel
format
0,75 L
aromas
Blueberry, Blackberry
alcohol content
14%
Sulfites
Contains sulfites
Average Rating
3,16 / 5
You will be able to vote after purchase
Product rated by 13 customers

Rioja DOCa Crianza Cune 2020 CVNE

0,75 ℓ
Sale
8.70 
per bottle  (0,75 ℓ)  11.60 €/ℓ
incl. VAT and taxes
Was: 9.90 € 
Lowest price: 8.70 € 
In stock, place your order within 17 hours and 23 minutes to ensure delivery by Wednesday, November 27th.
Organic, produced without the use of pesticides or chemical fertilizers.

Description

Cune Crianza is a red wine produced in the Rioja region, using mainly Tempranillo grapes with a small percentage of Garnacha and Mazuelo. The grapes come from vineyards located in the areas surrounding Haro and San Vicente, grown on predominantly clay-limestone soils, without the use of synthetic pesticides and herbicides.

Organic grapes are hand-picked and refrigerated for 24 hours to avoid oxidation, stabilize color and preserve aromas. Alcoholic fermentation takes place in small stainless steel and concrete tanks with indigenous yeasts, followed by a 24-hour cold maceration. After fermentation, the wine continues to macerate with the skins before being decanted. The malolactic fermentation takes place in cement and the refinement in American and French oak barrels for 24 months, with further refinement in the bottle for at least three years in the cellars.

The wine has a purple color. On the nose it offers an aromatic intensity of black fruits such as blackberries and blueberries. On the palate it has a soft entry, with a round and enveloping passage, silky tannins and a slightly acidic finish that gives freshness and a long fruity persistence.

This wine is ideal to enjoy with Mediterranean foods, pasta, rice, cured ham, cheeses and meats of all kinds.

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