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Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Veneto
Ideal with
Aperitifs

Product details

full name
Valdobbiadene Prosecco Superiore DOCG Extra Dry Bandarossa Special Edition Vigna di Collagù 2023 Bortolomiol
New
appellation
Prosecco Superiore di Conegliano Valdobbiadene
vintage
2023
dosage
Extra Dry
country
Italy
region
Veneto
grape
Glera 100%
ageing
3 months on lees
format
0,75 L
aromas
Citrus, Tropical fruits
alcohol content
11,5%
temperature
6-8 °C
Sulfites
Contains sulfites
Average Rating
3,75 / 5
You will be able to vote after purchase
Product rated by 179 customers

Valdobbiadene Prosecco Superiore DOCG Extra Dry Bandarossa Special Edition Vigna di Collagù 2023 Bortolomiol

0,75 ℓ
13.90 
per bottle  (0,75 ℓ)  18.53 €/ℓ
incl. VAT and taxes
In stock, order now to receive it by Friday, December 27th.
awards
Vino.com
2023
90/100
The Merano WineHunter
2023
Rosso
other vintages awards
Luca Gardini
sa
92/100
Doctor Wine
sa
91/100

Description

Limited edition of Prosecco Bortolomiol, produced in only 6000 bottles and marked with the exclusive "Banda Rossa" that the founder Giuliano Bortolomiol used to affix to the high quality prosecco he wanted to give to his closest friends.

The Bandarossa Special Reserve is obtained from the best Glera grapes harvested in the second half of September from twenty vineyards located between the hills of San Pietro di Barbozza and Santo Stefano, in Valdobbiadene. The selection of the bunches proves to be a fundamental choice to propose a label of this calibre, the result of a vinification carried out with ancient yeasts selected from the same vineyards of Bortolomiol and of a longer sparkling process than the traditional Charmat Method, with ageing of 3 months on its lees and a further 4 months in the bottle.

The result is a refined bubble that shines in a beautiful pale straw yellow in the glass, accompanied by a minute and constant perlage. The elegant smell plays on subtle citrus and tropical fruit notes. The taste is slightly sweet, centred on a pleasant silky texture and a delightfully harmonious palate.

Ideal to serve on special occasions as an aperitif.

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