Prosecco DOC Extra Dry Torresella

This Prosecco Extra Dry is produced by Torresella, whose vineyards are located between the Alps and the Venice lagoon, creating peculiar climatic conditions and a fertile land rich in minerals.

In 1984, the path towards sustainable growth began, which takes the form of obtaining the SQNPI certification (national quality system for integrated production): a production method aimed at minimizing the impact on the environment and on the health of consumers.

It consists of 100% Glera grapes, which are softly pressed and the second fermentation takes place in an autoclave according to the Charmat method.

In the glass the wine is pale straw yellow in color, with fine and persistent bubbles. The nose has notes of flowers and citrus fruits. The sip is lively and balanced.

The wine is ideal as an aperitif and excellent with savory and slightly spicy appetizers.