Product details
Description
The Primitivo di Puglia Bio by Notte Rossa comes from Salento, from sandy soil located at approx. 100 masl
At the beginning of September the harvest takes place, which once arrived in the cellar are de-stemmed and left to macerate in vats at a controlled temperature (25 ° C) for the time necessary for alcoholic fermentation. This is followed by pressing, malolactic fermentation and aging, again in steel.
In the glass the wine appears of an intense ruby red with purple nuances. On the nose there are hints of ripe fruit, cherry and plum above all. The sip is soft and warm, with a pleasantly persistent finish.
The Primitivo di Puglia by Notte Rossa pairs well with savory first courses with red meat and game ragù and aged cheeses.