Pouilly-Fumé AOC Tradition 2023 Domaine Serge Dagueneau & Filles

Serge Dagueneau's Pouilly-Fumé Tradition comes from a selection of vineyards cultivated with Sauvignon Blanc, a variety renamed by Robert Mondavi for dry wines from these Blanc-Fumé grapes, in honor of the great white wines of the Loire under the Pouilly denomination -Fume and its morning fog thick as smoke.

Following the harvest that takes place between the end of September and the first week of October, the grapes are immediately pressed immediately, then vinified in steel tanks at a controlled temperature of 18-20 ° C. The wine therefore remains to refine on the fine lees until bottling.

Bright straw yellow in color, this Pouilly-Fumé opens up to the nose expressing a wide range of exotic fruit, including passion fruit, lychee and mango, to which are added intriguing mineral nuances characteristic of the terroir and floral aromas of acacia and boxwood.

White throughout the meal, it is particularly suitable for accompanying seafood, white meats and fresh cheeses. Ideal as an aperitif.