Porto Fine Ruby Quinta do Noval

The Porto do Ruby of Quinta do Noval comes from the Douro valley, east of Porto, in that area of Portugal which is suited for the characteristics and tradition of producing one of the most famous fortified wines in the world.

It is obtained starting from a blend of typical varieties of the area. The fermentation of the must is stopped by adding ethyl alcohol in order to preserve the necessary sugar content. Subsequently, fortified wine ages in wooden barrels for a period of 24-36 months.

At sight it shows a ruby red color. On the nose, the bouquet opens in fruity notes that refer to cherry, plum and forest fruit, with a slightly spicy background. The taste is full-bodied, enveloping but at the same time fresh and very pleasant. Closes with a nice fruity trail.

Perfect to accompany all those dishes that have a contrast between tasty and sweet notes. Try it with a roast pork with prunes. Also suitable as an aperitif.