Type of wine
Fortified
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Portugal, Douro

Product details

full name
Porto DOC Tawny 20 Years Old Quinta da Côrte
New
appellation
Porto
set
Gift box
dosage
Dry (Wine)
country
Portugal
region
Douro
grape
Rufete, Tinta Amarela, Tinta Barroca, Tinta Roriz
ageing
Pipas
format
0,75 L
aromas
Citrus, Coffee, Cinnamon, Caramel, Liquorice, Walnut, Currant
alcohol content
20%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Porto DOC Tawny 20 Years Old Quinta da Côrte

0,75 ℓ, Gift box
62 
per bottle  (0,75 ℓ)  82.67 €/ℓ
incl. VAT and taxes
Bonus Points, earn 300 additional points for each unit purchased.
Arriving soon products, place your order within 23 hours and 35 minutes to ensure delivery by Wednesday, March 19th.
New, recently added to the catalogue.
Premium, of particular value and distinction.

Description

This Tawny 20 Years Old Port from Quinta da Côrte is made from a selection of grapes from old vines with an average age of over 70 years, grown on schist soils typical of the Douro Valley in Portugal. The Mediterranean climate, characterized by hot, dry summers and low rainfall, contributes to the concentration and aromatic evolution of the wine, expressing all the richness of the terroir.

Vinification occurs in traditional granite "lagares" with foot treading, a method that allows for optimal extraction of color and structure. The aging takes place in 600-liter oak barrels ("pipas"), where the wine matures slowly for twenty years, developing complexity and depth.

In appearance, it presents an intense golden color with mahogany reflections. On the nose, it offers a complex and enveloping bouquet, with notes of currants, licorice, cinnamon, candied citrus peel, coffee, cashews, caramel, and walnut. On the palate, the texture is smooth and harmonious, with great breadth that evolves elegantly, revealing freshness, salinity, and a perfect balance with a rich and long finish.

It pairs perfectly with goat cheese on toasted bread, veal sweetbreads, or chicken tajine with confit lemons, and for dessert with chocolate and hazelnut cake or coffee cream pie.

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