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Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
France, Burgundy

Product details

full name
Pommard AOC 1er Cru Clos des Epeneaux Monopole 2019 Comte Armand
New
appellation
Pommard
vintage
2019
dosage
Dry (Wine)
country
France
region
Burgundy
grape
Pinot Noir 100%
ageing
French oak barrel
format
0,75 L
aromas
Raspberry, Spices
alcohol content
14,5%
temperature
18-20 °C
Sulfites
Contains sulfites
Average Rating
4,60 / 5
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Product rated by 1 customers

Pommard AOC 1er Cru Clos des Epeneaux Monopole 2019 Comte Armand

0,75 ℓ
219 
per bottle  (0,75 ℓ)  292 €/ℓ
incl. VAT and taxes
Free shipping
In stock, only 5 left, order now to receive it by Tuesday, December 31st.
Free shipping, with this product the shipping of your order is free.
Limited availability, max. 1 per customer.
Premium, of particular value and distinction.

Description

The Pommard 1er Cru Clos des Epeneaux by Comte Armande was born in one of the largest monopoly parcels of the Côte de Beaune and the Côte de Nuits, strategically located between the Grands and Petits Epeneaux, with a distinctive soil composition that significantly differentiates it from the adjacent parcels . The microclimate contributes to obtaining a wine with unique power and refinement, enhancing the expressiveness of Pinot Noir with a spicy note characteristic of this exceptional wine-growing area.

The grape harvest is manual, with a meticulous selection of the best bunches. The grapes are completely destemmed and vinified whole. After a pre-fermentative maceration at low temperature, spontaneous fermentation begins which lasts for 5-10 days, and then leaves room for a further maceration phase in contact with the skins which varies from 3 to 15 days depending on the vintage. The wine then matures for 22 months in partially new oak barrels.

Deep ruby red in color, it opens on the nose with an intense bouquet of fruity notes reminiscent of raspberry and cherry, accompanied by hints of peony and toasting. On the palate it is a concentrated, medium-bodied wine, with well-integrated tannins and a long, savory finish.

Perfect to pair with game dishes or red meats in general.

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