London Dry Gin Pigskin Silvio Carta

The Sardinian Gin Pigskin is produced by Silvio Carta, a historic Sardinian winery located in the production area of Vernaccia di Oristano. It takes its name from a close encounter with a wild boar that they remain to browse during the collection of botanicals.

This gin is produced with Sardinian botanicals such as myrtle, juniper, fennel, saves and lemon zest. Subsequently it is aged in Sardinian chestnut barrels, where Vernaccia was previously aged.

Straw yellow in color with pink reflections, the nose recalls the aromas of Mediterranean scrub, spices such as nutmeg and sweet notes of vanilla and butter deriving from aging in wood. The sip is soft and enveloping.

Ideal in the preparation of cocktails, it can also be enjoyed straight or with ice.