Product details
Description
The Viognier is produced by Les Jamelles, a French winery born in the 90s in Languedoc. The cellar has a wide range of wines that embraces all types: white, orange, rosé, red and sparkling.
It consists exclusively of Viognier grapes, which are vinified in steel tanks. The aging on the lees always takes place in the same containers and lasts 6-9 months. A part of the wine undergoes malolactic fermentation.
Golden yellow in colour, it reveals aromas of acacia flowers, apricot and peach to the nose. The sip is round and well balanced.
Excellent as an aperitif, it goes well with Asian cuisine and with asparagus.