Product details
Description
The Onde Rosa rosé wine of the De Stefani company is produced from grapes from a vineyard located between the Adriatic Sea and the Dolomites.
It is produced exclusively with Raboso grapes, harvested in early October. After the destemming-crushing the grapes are briefly macerated to extract the color and then softly pressed. Cold decanting of the must and fermentation at a controlled temperature follows.
Salmon pink in color, the nose recalls fruity aromas of blueberry, currant, wild strawberry and pomegranate. On the palate it is fresh and delicately savory.
It goes perfectly with cold cuts and cheeses appetizers, risotto alla marinara and grilled fish.