Product details
Description
Montepulciano d'Abruzzo Riserva is produced by the Tollo winery, an Abruzzo company founded in 1960 in Tollo, in the province of Chieti.
The grapes are harvested in October and, once pressed, fermentation is carried out with maceration of the skins in steel vats at a controlled temperature. The wine is then aged in oak barrels for 24 months.
Intense ruby red color with purple hues, the nose is expressed with hints of ripe red fruit and sweet spices, vanilla, tobacco, cocoa. The sip reveals a full and enveloping body, with a persistent finish.
Ideal in combination with pasta with meat sauce, even baked, with roasts and semi-aged and aged cheeses.