Montello Asolo DOC Il Rosso Dell'Abazia 2019 Serafini & Vidotto

The Montello Colli Asolani Rosso Dell'Abazia di Serafinin & Vidotto was born on the hills of the DOC area of Montello Colli Asolani which develops northwest of the city of Treviso located in Veneto.

It is produced with Cabernet Sauvignon, Cabernet Franc and Merlot grapes harvested exclusively by hand at the end of September for Merlot and in late October for Cabernet. The wine ages in oak barrels for 15 to 24 months depending on the vintage and the grape variety and is then bottled.

It is characterized by a bright and bright ruby red color with light garnet reflections. The aroma is enveloping and fruity with notes of dried red plums, black cherries and candied citrus. It gives hints of aromatic herbs, myrtle berries, bay leaves, but also pleasant floral perceptions of dried violet and eucalyptus. The taste is enveloping, sapid, fresh but at the same time warm.

Perfect to combine with succulent game dishes, tasty and elaborate second courses of meat, it is ideal to accompany mature cheeses and mushrooms.