Type of wine
Red
Ageing in barrel
Medium
Body
Robust
Aroma
Fruity
Origin
Italy, Umbria
Ideal with
Cold cuts and cured meats, Grilled red meats, Roasts, Aged cheeses

Product details

full name
Montefalco DOC Rosso Ziggurat 2022 Tenute Lunelli
New
appellation
Montefalco
vintage
2022
dosage
Dry (Wine)
country
Italy
region
Umbria
grape
Cabernet, Sangiovese 70%, Merlot 15%, Sagrantino 15%
ageing
Barrique
format
0,75 L
aromas
Cherry, Marasca cherry, Spices
alcohol content
14,5%
temperature
18 - 20 °C
Sulfites
Contains sulfites
Average Rating
3,14 / 5
You will be able to vote after purchase
Product rated by 29 customers

Montefalco DOC Rosso Ziggurat 2022 Tenute Lunelli

0,75 ℓ
15.10 
per bottle  (0,75 ℓ)  20.13 €/ℓ
incl. VAT and taxes
In stock, place your order within 17 hours and 46 minutes to ensure delivery by Wednesday, November 27th.
Organic, produced without the use of pesticides or chemical fertilizers.
awards
Vino.com
2022
95/100
Gambero Rosso
2022
Three glasses
other vintages awards
Gambero Rosso
2016
Three glasses

Description

The Montefalco Rosso Ziggurat of Tenute Lunelli was born in vineyards located on the Castelbuono estate, in the heart of Umbria. The cellar was built by the famous contemporary art artist Arnaldo Pomodoro. The artist called the Carapace winery and is considered to be an exceptional and unique sculptural element.

It is mainly produced with Sangiovese and Cabernet and Merlot grapes, harvested only by hand between September and October. After a cold premaceration at a temperature of 12 ° C for 20 hours, the grapes ferment in stainless steel tanks at a controlled temperature of 26-28 ° C for about 15-20 days. Subsequently the wine ages in barriques for 12 months and for a further 6 months in bottle.

Ziggurat is characterized by an intense red color. The nose opens with hints of cherry and morello cherry, enriched with pleasant spicy notes of cloves. On the palate it is pleasantly fresh and elegant, with a balanced and enveloping body.

Perfect to accompany roasts and grilled red meats, it is ideal in combination with cold cuts, cold cuts and aged cheeses.

other recommendations
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