Type of wine
Red
Ageing in barrel
None
Body
Medium
Aroma
Fruity
Origin
Italy, Tuscany
Ideal with
First courses, Red meat, Game birds, Meat ragout

Product details

full name
Montecucco DOC Ciarlone 2020 Tenuta L'Impostino
New
appellation
Montecucco
vintage
2020
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Alicante, Merlot, Sangiovese 60%, Petit Verdot 40%
ageing
Stainless steel
format
0,75 L
aromas
Cherry, Iris, Marasca cherry, Violet
alcohol content
13,5%
temperature
14-16 °C
Sulfites
Contains sulfites
Average Rating
3,69 / 5
You will be able to vote after purchase
Product rated by 22 customers

Montecucco DOC Ciarlone 2020 Tenuta L'Impostino

0,75 ℓ
13.50 
per bottle  (0,75 ℓ)  18 €/ℓ
incl. VAT and taxes
In stock, place your order within 16 hours and 27 minutes to ensure delivery by Wednesday, November 27th.
Best Buy, excellent value for money.
Organic, produced without the use of pesticides or chemical fertilizers.
other vintages awards
James Suckling
2017
92/100
Doctor Wine
2016
92/100
The Merano WineHunter
2016
Rosso
AIS
2014

Description

Ciarlone, as its name suggests, is a convivial and cheerful wine, made to bring joy to the table. It comes from the vineyards of Tenuta L'Impostino in the province of Grosseto, Tuscany.

It is a blend of 60% Sangiovese and the remaining 40% Merlot, Alicante and Petit Verdot. The 11 year old vines are located at an altitude of 350 metres in the village of Sughereta. After being carefully hand-picked, the grapes are taken to the cellar for a second sorting. Both alcoholic and malolactic fermentation take place in steel tanks. The wine matures in the same material, the wine ages in the presence of its fine lees for about 12 months. This is followed by a final period of about 6 months in the bottle.

It is ruby red in the glass. Its bouquet is articulated with fruity notes of sour cherry and floral notes of violet and iris. In the mouth, it has a well-defined body, softened by a velvety tannic texture. Fresh and persistent, both on the palate and in the finish.

To be paired with a plate of pici with meat sauce.

other recommendations
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