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Product details
Description
Monferrato Bianco Resilio di Garesio was born on the hills in the province of Asti. In 2010 the Garesio family bought 20 hectares which they dedicated to viticulture, divided between Serralunga d'Alba, Incisa Scapaccino and Castelnuovo Calcea in Monferrato and Perletto in Alta Langa.
The wine is made up exclusively of Sauvignon grapes, vinified with maceration on the skins for 8 hours, followed by decantation of the must and slow fermentation in thermo-controlled steel tanks. The wine then ages on the fine lees for a few months.
Straw yellow in colour, the nose reveals herbaceous aromas and aromatic herbs. The sip is fresh and dynamic, with a fairly persistent finish.
The wine goes very well with tuna tartare, mussels au gratin and roasted fish.
1 product of Garesio View all
1 product of Garesio
Nizza DOCG Barbera Gavelli 2019 Garesio
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