Molise Riserva DOC Don Luigi 2019 Di Majo Norante

Type of wine

Red

Ageing in barrel

Medium

Body

Robust

Aroma

Fruity

Origin

Italy, Molise

Product details

full name

Molise Riserva DOC Don Luigi 2019 Di Majo Norante

appellation

Molise

vintage

2019

dosage

Dry (Wine)

country

Italy

region

Molise

grape

Montepulciano 90%, Aglianico 10%

ageing

Barrique

format

0,75 L

aromas

Plum, Vanilla

alcohol content

15,5%

temperature

18 - 20 °C

Sulfites

Contains sulfites

Average Rating

4,84 / 5

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Product rated by 14 customers

Molise Riserva DOC Don Luigi 2019 Di Majo Norante

Di Majo Norante

0,75 ℓ

Sale

29.20 €

per bottle (0,75 ℓ) 38.93 €/ℓ

incl. VAT and taxes

Was: 31.80 €

Lowest price: 29.20 €

In stock, place your order within 16 hours to ensure delivery by Wednesday, November 27th.

Top, recognized for its excellence by critics, for true connoisseurs.

Premium, of particular value and distinction.

other vintages awards

Gambero Rosso

2020

Three glasses

Luca Maroni

2018

94/99

AIS

2017

Bibenda

2017

Veronelli

2017

James Suckling

2017

91/100

Antonio Galloni

2017

92/100

Doctor Wine

2017

93/100

Wine Spectator

2015

90/100

Robert Parker

2009

91/100

Description

The Molise Rosso Riserva Don Luigi of the Di Majo Norante company was born in vineyards located in Martarosa, in the heart of Molise.

It is mainly produced with Montepulciano and Aglianico grapes, harvested between the end of October and the end of November. The vinification takes place in a traditional way, with maceration in contact with the skins for about 30 days. Subsequently the wine ages in new oak barriques for 12 months and for another 6 months in bottle before being released on the market.

The Don Luigi is characterized by a garnet red color with violet reflections. The nose opens with a rich and intense bouquet of ripe fruits and plum, enriched with pleasant toasted notes and vanilla. On the palate it is pleasantly full and soft, with persistent tannins.

Perfect to accompany red meats and game, it is ideal in combination with dishes based on meat sauce and aged cheeses.

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