Spumante Metodo Classico Brut Cuvée 2.1 Vulkano Sandro De Bruno

The Vulkano Cuvée 21 Brut classic method sparkling wine is produced by the Sandro de Bruno winery, founded in 2002 and located in the Soave and Monti Lessini area, on volcanic soils.

The sparkling wine is a blend of Chardonnay, Pinot Bianco and Durella grapes. The grapes undergo destemming, cold skin maceration in a closed press for at least 12/18 hours and finally soft pressing in nitrogen saturation at low temperature. The must is decanted and then fermented, with subsequent aging in the bottle on its lees for 18 months.

In the glass the sparkling wine appears straw yellow in color with a fine and persistent perlage. On the nose there are aromas of sweet citrus fruits, acacia and orange blossom and iodine and chalk notes. The sip is fresh, sapid, creamy, with a slightly almondy finish.

Excellent as an aperitif and to accompany cold cuts and cheeses, fried fish and vegetables and light first courses.