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Type of wine
White
Ageing in barrel
Short
Body
Light
Aroma
Fruity
Origin
New Zealand, Marlborough

Product details

full name
Marlborough Sauvignon Blanc GI Te Koko 2021 Cloudy Bay
New
appellation
Marlborough
vintage
2021
dosage
Dry (Wine)
country
New Zealand
region
Marlborough
grape
Sauvignon Blanc 100%
ageing
French oak barrique
format
0,75 L
aromas
Wax, Lemon custard, White peach, Grapefruit
alcohol content
13,5%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
4,80 / 5
You will be able to vote after purchase
Product rated by 11 customers

Marlborough Sauvignon Blanc GI Te Koko 2021 Cloudy Bay

0,75 ℓ
Sale
56.90 
per bottle  (0,75 ℓ)  75.87 €/ℓ
incl. VAT and taxes
Was: 60.50 € 
Lowest price: 56.90 € 
Only 11 left
In stock, only 11 left, place your order within 11 hours and 50 minutes to ensure delivery by Tuesday, November 19th.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
Robert Parker
2021
95/100
other vintages awards
Wine Spectator
2020
94/100
James Suckling
2020
95/100
Robert Parker
2016
91/100
Antonio Galloni
2016
93/100
Decanter
2015
95/100
Wine Enthusiast
2013
91/100

Description

Te Koko comes from some of the oldest vineyards of Cloudy Bay cultivated in Sauvignon, located within the subzones of the renowned New Zealand wine region Marlborough: Rapaura, Brancott and Renwick. From the grapes produced by these vineyards it is possible to obtain wines with a high concentration of aromas, elegant and distinctly fruity.

The sophisticated style of Cloudy Bay does not follow the practice regarding the vinification of Sauvignon Blanc. After the manual harvest that takes place in the first week of April and a soft pressing of the grapes, the must ferments in French oak barrels by indigenous yeasts. After a partial malolactic fermentation, the wine remains to refine in barrels on the fine lees.

At the sight, straw yellow, it offers hints of grapefruit and white peach, enriched with lemon cream and beeswax. In the mouth it has a lively entrance that opens to a fresh and balanced taste, with notes of candied fruit and oak on a pleasantly smoked and floral background.

Perfect with shellfish, it is indicated in the company of Asian dishes.

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