Langhe DOC Tiradoss 2022 L'Astemia Pentita

The Langhe Tiradoss produced by the L'Astemia Pentita winery is an extraordinary example of experimentation on the soil of the Langhe with non-native grapes such as Sauvignon Blanc, Riesling and Viognier, together with the local Nascetta. This innovative selection contributes to a unique and distinctive profile of the wine.

The winemaking process begins with a short cold maceration followed by soft pressing, and then proceeds with fermentation in steel at a controlled temperature. The process continues with refinement in steel for 6 months, preserving the freshness and varietal characteristics of the grapes.

It presents itself to the eye with a straw yellow color. On the nose it expresses intriguing notes of boxwood and tomato leaf, enriched by tones of grapefruit and passion fruit, which create a complex and inviting aroma. On the palate it is delicate and fresh, with a nice salinity which makes it particularly pleasant and drinkable.

This wine is perfect as an aperitif, ideal for opening an evening or accompanying light appetizers.