Type of wine
White
Ageing in barrel
None
Body
Light
Origin
Italy, Sardinia

Product details

full name
Isola dei Nuraghi IGT Vermentino Stellato 2023 Pala
New
appellation
Vermentino di Sardegna
vintage
2023
dosage
Dry (Wine)
country
Italy
region
Sardinia
grape
Vermentino 100%
ageing
Stainless steel
format
0,75 L
aromas
Medicinal herbs, Orange blossom, Hawthorn flowers
alcohol content
13,5%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
4,81 / 5
You will be able to vote after purchase
Product rated by 11 customers

Isola dei Nuraghi IGT Vermentino Stellato 2023 Pala

0,75 ℓ
Sale
25.70 
per bottle  (0,75 ℓ)  34.27 €/ℓ
incl. VAT and taxes
Was: 28.20 € 
Lowest price: 25.70 € 
Only 4 left
In stock, only 4 left, place your order within 19 hours and 47 minutes to ensure delivery by Wednesday, November 27th.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
Gambero Rosso
2023
Three glasses
other vintages awards
Gambero Rosso
2020
Three glasses
Bibenda
2020
AIS
2019

Description

The Pala winery is a beautiful family business, today led by Mario Pala, who represents the third generation. It all started in 1950 with some vineyards planted near Serdiana. Today the estate includes eight different properties, intended for the cultivation of the main Sardinian indigenous grape varieties, both white and red.

Vermentino Stellato is one of the best excellences of the winery. The grapes come from 60-year-old vines grown on the Is Crabilis estate in Ussana, at an altitude of about 180 meters above sea level. The soils are stony, of a calcareous-sandy nature, not very deep, and insist on a limestone mother rock. At the end of the soft pressing of the bunches, the must is fermented with selected yeasts in steel vats at a controlled temperature. The wine ages on the fine lees in steel tanks for a few months before being bottled.

Characterized by a bright straw yellow color, it offers intense aromas of hawthorn and orange blossom, medicinal herbs, aromas of green apple, peach and cartridge melon. The sip is savory and balanced, with fragrant aromas and a fresh and harmonious finish.

To combine with seafood first courses, sea bass in salt.

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