Product details
Description
The Irpinia rosato Flavia of the Fiorentino farm was born in the Barbassano vineyard, at an average altitude of 400 meters above sea level
The Aglianico grapes, harvested by hand in mid-October, follow the vinification in white, where the pips and pomace are immediately separated from the must. The wine obtained is aged for 5 months on fine wines and subsequently in the bottle.
In the glass, the wine appears quite intense pink in color. On the nose there are hints of red fruits. The sip is dry and fragrant, well balanced and with a fairly persistent finish.
Perfect as an accompaniment to cold cuts and cheeses appetizers, vegetarian cuisine and red fish.