Hoppy Red Ale Birrificio Agricolo Zago

The Hoppy Red Ale from the Zago brewery

The Hoppy Red Ale is a red beer from the Zago brewery, founded in 1978. The brewery produces non-pasteurized or filtered craft beers. The label is dedicated to the Cannaregio district, so called because in ancient times this area was covered with vast reeds.

How is Hoppy Red Ale produced?

It is a high fermentation amber beer, with natural refermentation in the bottle.

Eyes, nose and taste

The Hoppy Red Ale is a beer with an enveloping body, very drinkable. It is characterized by the floral sensations of lavender and absinthe.

What do you pair Hoppy Red Ale with?

It goes well with carpaccio of meat, fried and grilled meat.