Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Fruity
Origin
France, Bordeaux

Product details

full name
Haut-Médoc AOC Cru Bourgeois Exceptionnel 2021 Château Malescasse
New
appellation
Haut-Médoc
vintage
2021
dosage
Dry (Wine)
country
France
region
Bordeaux
grape
Cabernet Sauvignon, Merlot, Petit Verdot
ageing
French oak barrel
format
0,75 L
aromas
Strawberry, Liquorice, Blackberry, Blackcurrant
alcohol content
13,5%
temperature
18-20 °C
Sulfites
Contains sulfites
Average Rating
4,68 / 5
You will be able to vote after purchase
Product rated by 29 customers

Haut-Médoc AOC Cru Bourgeois Exceptionnel 2021 Château Malescasse

0,75 ℓ
Discount 28%
24.40 
per bottle  (0,75 ℓ)  32.53 €/ℓ
incl. VAT and taxes
Was: 34.20 € 
Lowest price: 34.20 € 
In stock, place your order within 17 hours and 24 minutes to ensure delivery by Wednesday, November 27th.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
James Suckling
2021
90/100
other vintages awards
Decanter
2019
91/100
Antonio Galloni
2019
90/100

Description

Chateau Malescasse Cru Bourgeois Exceptionnel Haut Medoc is a prestigious red wine from the renowned Bordeaux region, where pedo-climatic conditions play a fundamental role in the quality of the wine. This blend of Merlot, Cabernet-Sauvignon and Petit Verdot makes use of soils made up of gravelly terraces of Pyrenean origin, dating back to the Quaternary period. Meticulous care of the soil, through both mechanical and traditional practices, contributes to the structure and microbial activity necessary for the development of the vineyard.

The harvest takes place between the end of September and the beginning of October. The vinification follows careful and precise methods: vertical destemming, densimetric selection, vinification by gravity in small wooden and concrete tanks, without pressing and with the use of active dry yeasts suited to the characteristics of the vintage. Fermentation lasts 3 to 4 weeks, with a delicate and selective tannic extraction, followed by soft pressing.

This wine has a ruby red color. On the nose, it offers an inviting bouquet, with notes of strawberry, liquorice, blackberry and blackcurrant. In the mouth, it reveals delicate and voluminous aromas, a silky texture and a long finish that lets woody and fruity notes emerge.

It is the ideal companion for robust dishes such as stewed meats, meat sauce and game. Its structure and complexity make it perfect for pairing with dishes rich in intense flavours, where it can best express its character.

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