Product details
Description
The Greco di Tufo Cutizzi by Feudi di San Gregorio was born in organically managed vineyards located in the municipality of Santa Paolina, in the heart of the enchanting Irpinia landscape. The presence of iron, magnesium and potassium in the soil gives this wine an extraordinary minerality.
It is produced entirely with Greco grapes, harvested and selected by expert hands. Fermentation takes place in steel tanks, at a controlled temperature of 16-18°C. Subsequently the wine remains for 12 months in steel, on its yeasts, to refine its organoleptic characteristics.
It has a straw yellow color, with golden reflections. The nose opens with evident sensations of green plum and Mastantuono pear, enriched with balsamic notes of mint. In the mouth it is fresh and full-bodied, with excellent minerality that accompanies a long and pleasant finish.
Perfect to accompany raw seafood and buffalo mozzarella, it is ideal in combination with sea bass in acqua pazza and baked piezzonia.