Product details
Description
The Greco di Tufo Alèxandros of Colli di Lapio, an Irpinia company located in Arianello, a hamlet in the municipality of Lapio, in the province of Avellino.
The Greco di Tufo grapes are destemmed and crushed, to then be vinified in thermoregulated steel tanks. The wine then refines for a few months, always in the same containers.
Greco di Tufo has a straw yellow colour. The nose opens with hints of white flowers, plum and mineral notes. The sip is fresh, sapid and of good persistence.
Perfect to accompany fish appetizers and vegetarian dishes.